Welcome to Week 115 of CASology! Take a look at the cue word for this week:
Lots of delicious ideas popped into my head when I saw this week's cue word. Betty Crocker Devil's Food Cake being the number one drool inducing option. Yes, you read that right. Betty Crocker. Out of a box. I'm pretty picky about cake. Nothing too fancy or too chocolately or too dense or too rich. Simple simple simple. And then I thought of Maltesers which are my favourite chocolates. Again, not too chocolately - just enough. Mmmmm… Anyway despite all these visions of sweet things dancing in my head I ended up going in a totally different direction. Given my job there's another type of chocolate that I see a lot of and that is Chocolate Labs! While I have a lot of dog stamps this was the only one that I thought really resembled a Lab and given that he seems a little sad to me I thought he'd do well starring in a Miss You card.
And now it's your turn to inundate us with chocolatey goodness! Go and check out the gorgeous creations from the Design Team and then get to work!
May Sukyong Park (on a break)
And this week's guest designer:
Link your creations to the CASology blog and remember that the deadline for entries is Monday at noon (CST).
Cardstock: (White) Bazzill, (Kraft) Papertrey Ink
Patterned Paper: (Darling Dear 6x6) Studio Calico
Stamps: (Dog from Oliver) Kelly Purkey, (Sentiment from Type It) Mama Elephant
Ink: (VersaFine Onyx Black) Tsukineko, (Chocolate Chip) Stampin' Up