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Tuesday, October 16, 2018

CASology #317


Welcome to Week 317 of CASology!  Take a look at the cue word for this week:


My card today reflects something I get grief about whenever I order it from a menu.  Yes, I am one of those people chefs hate - I like my steak well done and I make no apologies for that!  :) 

Looking forward to seeing what direction the cue word takes you.  Check out the gorgeousness from the rest of the design team then play along!



This week's guest designer:


** We're back to weekly challenges now that the summer is over!**
Link your creations to the CASology blog by Monday, 22 October at 9am (CDT).


Supplies Used:
Cardstock:  (White) Papertrey Ink
Stamps:  (Steak, well done & You Did It from Raise the Steaks) Altenew, (Congrats from Welcome Baby) My Favourite Things
Inks:  (VersaFine Onyx Black) Tsukineko, (Cherry Cobbler) Stampin' Up, (Mocha, Espresso) Altenew

7 comments:

  1. I used to a "so pink it still screams when you poke it," but I've gotten to a more medium doneness now, lol!! This is adorable, and a perfect congratulatory card. Really fun, Jen! Bev

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  2. OMG.. this is indeed Well done! Your take is so fun and brilliant,Jen!

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  3. Is there any flavor in a well done steak?! LOL I'm kidding! I'm kidding! LOL ;) I prefer mine medium rare or medium at the most. However, I'll take your 'well done' card! So awesome and perfect for the challenge! :)

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  4. Don't EVEn get me started … it's all good - just please tell me this is your favorite cut of steak, too? That way I'll not worry about your teeth! lol
    SO fun... well done, indeed!
    =]

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  5. Love it on your card, Jen. Not so much on my plate. You'd hate to sit next to me because my steak moos.

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  6. This one made me smile, every time i looked at it. So punny, funny and brilliant. The card is a CAS perfection Jen. Love your take on the cue word. happy crafting. Hugs- bharati

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  7. Awesome card, Jen! Perfect image for the challenge!

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